Home Made German Style Meat Delicacies - Since 1958
                     "One of the Best Kept Secrets in Bucks County"

 

Illg's Makes a Great Gift!

A Great Way To Try Our German Specialties

Sample some of our best Wursts and save! This is a great way to introduce your family and friends to wonderful German food and it makes a great gift idea, too!

 


Illg's Sampler (small)
 

  
2 pcs. Bockwurst
(veal bratwurst)
Place in hot water to warm through, and then brown lightly in fry pan, or grill until brown.		 2 pcs. Smoked Hungarian
(not fully cooked pork sausage)
Cook on the grill until brown and cooked through.		 2 pcs. Nurnberger
(uncooked pork bratwurst)
Simmer for about 10 minutes and finish off on the grill.
2 pcs. Knockwurst
(pork and beef sausage)
Brown in fry pan or on the grill.		 2 pcs. Krakauer
(smoked beef sausage)
Cook on the grill until brown and heated through.		 1 lb. Kabanosy
(mild kielbasa)
Eat cold with your favorite German mustard or heat through.
2 pcs. German Wiener
(veal and pork wiener in a natural casing)
Brown in fry pan or on the grill.		 2 pcs. Landjaegers
(German "hunter's sausage")
Ready to eat or hang and allow to dry longer-if you can wait.		 1 lb. Polish Kielbasa
(bold distinct pork sausage)
Eat cold with your favorite German mustard or grilled and topped with sauerkraut.
 


$29.99

Approximately 5 to 6 lbs.
SAVE 10%
 

 

 

 


Illg's Sampler (large)
 

  
4 pcs. Bockwurst
(veal bratwurst)
Place in hot water to warm through, then brown lightly in fry pan, or grill until brown.		 4 pcs. Smoked Hungarian
(not fully cooked pork sausage)
Cook on the grill until brown and cooked through.		 4 pcs. Nurnberger
(uncooked pork bratwurst)
Simmer for about 10 minutes and finish off on the grill.
4 pcs. Knockwurst
(pork and beef sausage)
Brown in fry pan or on the grill.		 4 pcs. Krakauer
(smoked beef sausage)
Cook on the grill until brown and heated through.		 2 lb. Kabanosy
(mild kielbasa)
Eat cold with your favorite German mustard or heat through.
4 pcs. German Wiener
(veal and pork wiener in a natural casing)
Brown in fry pan or on the grill.		 4 pcs. Landjaegers
(German "hunter's sausage")
Ready to eat or allow to dry longer-if you can wait.		 2 lb. Polish Kielbasa
(bold distinct pork sausage)
Eat cold with your favorite German mustard of grilled and topped with sauerkraut.
 

$59.99
Approximately 10 to 12 lbs.
Save 10%

 


 



We Accept Visa & Mastercard

 
 Retail Store Hours: 
Tuesday thru Friday 8 am - 6 pm,
 Saturday 8 am - 5pm
365 Folly Rd. Chalfont, PA 18914 
Phone (215) 343-0670 - (215) 343-3742 fax